Starters

Vegetable Samosa

A mildly spiced potatoes and vegetable filled golden
fried pastry. Served with tamarind and mint sauce. – 4.95

Keema Samosa

A mildly spiced ground lamb and vegetable filled golden fried pastry. Served with
tamarind and mint sauce – 5.95

Pakora

Seasonal vegetable battered in chickpea flour and fried
to perfection. Served with tamarind and mint sauce – 4.95

Samosa Chaat

Vegetable samosa mixed with garbanzo, fresh tomatoes, chopped onions and chaat spice.
Topped with yogurt and tamarind mint sauce – 5.95

Everest Chicken Wings

Marinated chicken wings cooked in a hot zesty sauce – 6.95

Assorted Platter

Vegetable Samosa, Keema Samosa and Pakora. Served
with papadum and tamarind mint sauce – 7.95

Soups & Salads

Mulligatawny

A mildly flavored vegetable lentil soup enriched with
chicken and cream – 5.95

Daal

Chef’s specialty lentil soup in mild herbs – 4.95

Qwati Soup(Vegan)

Traditional Nepali soup with nine different kinds of beans
and a hint of Himalayan spice jimbu – 5.95

Everest Mixed Salad

Mixed seasonal greens, cucumber, chick peas, tomatoes
with house special dressing – 5.95

Tandoori Chicken Caesar Salad

Romaine lettuce tossed in Caesar dressing with croutons.
Topped with cubes of Tandoori chicken breast – 9.95

Naan

Crowd favorite Indian style flat bread baked in
tandoor clay oven

Plain Naan – 2.95
Garlic Naan – 3.95
Potato Naan – 3.95
Saag Naan (Spinach) – 4.50
Paneer Naan (Indian Cheese) – 4.50
Keema Naan (Spiced ground lamb) – 4.50

Vegetarian Delight

Served with Basmati Rice

Aalo Gobi

Potatoes and Cauliflower cooked with cumin seeds, fresh
tomatoes, cilantro, garlic and ginger – 10.95

Chana Masala

Chick peas cooked with mild spices, fresh ginger,
coriander, tomatoes and onions – 11.95

Bhindi Masala

Okra cooked with chopped onions, fresh garlic, ginger,
tomatoes and spices – 11.95

Paneer Tikka Masala

Homemade Indian cheese, dried nuts, onions, green
peppers cooked in tomato cream sauce and spices – 12.95

Mushroom Masala

Tender mushrooms and green peas cooked in
mildly spiced gravy – 12.95

Baingan Bharta

Fire roasted and pureed eggplant sautéed with fresh
ginger, garlic, onion, peas, tomatoes and cilantro – 12.95

Saag Paneer

Homemade Indian cheese cubes cooked with pureed
spinach cream sauce and mild spice – 12.95

Matar Paneer

Homemade Indian cheese cubes cooked with tender
peas and mildly spiced tomato cream sauce – 12.95

Malai Kofta

Ball of mashed homemade cheese, potatoes, nuts and
spices cooked with specially prepared creamy sauce – 12.95

Daal Makhani

Delicately spiced and gently simmered lentils sautéed
with garlic, ginger, onion and tomatoes – 10.95

Entrees

Served with Basmati Rice

Original Curry

Cooked in tomato and onion sauce with ginger, garlic and
freshly ground spices
Vegetable – 12.95 • Chicken – 13.95
Lamb – 14.95 • Shrimp – 15.95

Mango Chicken Curry

Tender pieces of chicken sautéed with mustard seed, curry
leaves, spices and simmered in mango sauce – 13.95

Coconut Curry

Cooked in rich curry sauce with coconuts, ginger,
garlic and special blend of spices
Chicken – 13.95 • Shrimp – 15.95
Lamb – 14.95

Butter Chicken

Boneless chicken cooked in creamy butter sauce
and special curry spice – 13.95

Tikka Masala

Widely popular dish, this recipe consists of cream based
curry cooked in ginger, cilantro, Indian herbs and tomato sauce
Chicken – 13.95 • Lamb – 14.95
Shrimp – 15.95

Vindaloo

Cooked in tamarind, ginger, and garlic with chunks of
potatoes in zesty spicy sauce
Chicken – 13.95 • Lamb –14.95
Shrimp – 15.95

Korma

A traditional dish prepared with exotic spices, herbs, cashew,
almond, and coconut with light creamy sauce
Vegetable – 12.95 • Chicken – 13.95
Lamb – 14.95 • Shrimp – 15.95

Saag

Cooked with pureed spinach cream gravy and flavored
with garlic, ginger and spices
Chicken – 13.95 • Lamb – 14.95
Shrimp – 15.95

Biryani

A classical Mughlai dish cooked with curry, Basmati
rice, cashew nuts, almonds and special spice
Vegetable – 12.95 • Chicken – 13.95
Lamb – 14.95

Momo and Thukpa

Chicken Momos

Steamed dumplings made from finely chopped vegetables and ground chicken with
onions, ginger, garlic, cilantroand spices. Served with a very special momo sauce
made from tomatoes, and spices.
(Very popular street
food in Nepal and Tibet) – 10.95

Vegetable Momos

Steamed dumplings filled with minced cabbage, spinach, cashew nuts, cheese, and
onion. Served with a veryspecial momo sauce made from tomatoes and spices – 9.95

Chilli Momos C’ Momos)

Steamed momos sautéed with freshly cut bell pepper,
onion, jalapeno and zesty tangy tomato sauce
Vegetable – 10.95 • Chicken – 11.95

Tibetan Thukpa

Vegetable or Chicken bowl of soup prepared in a traditional Tibetan style with fresh
vegetables and noodles, cooked to perfection with Himalayan spices – 10.95

Tandoori Delight

(Marinated with spices and cooked to perfection in our clay oven and served on a sizzling platter with bell pepper, onions and lemons)
Served with Basmati Rice

Tandoori Chicken

Tender chicken with bone marinated in yogurt, freshly ground
Indian spices, tandoori sauce and cooked to perfection
in our clay oven – 14.95

Chicken Tikka

Juicy boneless chicken breast with marinated in yogurt,
freshly ground Indian spices, tandoori sauce and cooked
to perfection in our clay oven – 14.95

Lamb Boti Kabob

Tender pieces of lamb marinated in a special blend of spices
and herbs roasted on skewers in our clay oven – 15.95

Rack of Lamb

Rack of lamb marinated in garlic, ginger, selective spice and a touch
of mustard oil and lemon juice roasted in our tandoor oven – 18.95

Tandoori Shrimp

Jumbo shrimp marinated with special spices, skewered and
roasted in a tandoor oven – 16.95

Paneer Tikka

Fresh Indian cheese marinated in select spices, skewered
and roasted in a tandoor oven – 14.95

Mixed Grill

Assortment of Tandoori Chicken, Chicken Tikka and
Lamb Boti Kabob – 18.95

Nepali Delight

Served with Basmati Rice

Daal Bhaat

Traditional style Nepali meal set consisting of your choice of curry
with daal, basmati rice, and mixed vegetables.Trekker’s favorite.
Vegetable – 12.95 • Chicken – 13.95 • Goat – 14.95

Goat Curry

A Nepali delicacy dish consisting of goat meat cooked with tomatoes, onions,
cilantro, ginger, garlic and Himalayan herbs and spices – 14.95

Sekuwa

Meat cubes marinated with special Himalayan herbs skewered and
barbequed in our clay oven
Chicken – 13.95 • Lamb – 14.95

Chicken Chili

Chicken sautéed with freshly cut bell pepper, onion, jalapeno
and zesty tangy tomato sauce – 13.95

Side Orders

Basmati Rice – 2.95
Raita – 1.95
Papadums – 1.95
Mango Chutney – 1.95
Mixed Pickles – 1.95

Dessert

Gulab Jamun – 3.95
Kulfee (Indian Ice Cream) – 3.95
Mango Kulfee – 3.95
Rice Pudding – 3.95

Drinks

Non-Alcoholic

Mango Lassi – 3.95
Strawberry Lassi – 3.95
Banana Lassi – 3.95
Plain Lassi – 3.50
Chai Tea – 2.50
Black Tea – 2.50
Green Tea – 2.50
Coffee – 2.50
Juice – 3.00
Soda – 2.00

Alcoholic

Indian / Nepali Beers

Taj Mahal
King Fisher
Hayward 5000
Khukuri
11oz – 3.95
22oz – 7.95

Domestic Beers

Corona
Alaskan Amber
Fat Tire
Heineken
Red Hook
3.95

House Wines

Chardonnay
White Zinfandel
Merlot
Shiraz
Cabernet Sauvignon

Glass – 4.50
½ ltr – 10
1 ltr – 15
*Corkage Fee – 5.00